Winners of a recent competition to design "A Kitchen for the Future" are working with sponsors, Paula Rosa, to develop exciting new concepts for the kitchen in years to come. Paula Rosa set a challenge for students of Nottingham University School of the Built Environment, to bring a fresh approach to this most traditional heart of the home. Competition entrants were encouraged to give free rein to their creativity while, at the same time, taking into account such practical considerations as sustainable materials, low carbon impact, energy use and recycling. More »
Despite the popularity of takeaways and microwave meals, the kitchen is still one of the biggest factors when it comes to selling a home. Roger Hunt looks at what's cooking in the kitchen market. More »
